Pumpkin porridge
By VicentaLakin
Pumpkin porridge, which according to the Chinese doctor, is odour, temperature, spleen and stomach history, and which has the effect of improving the air and thermal detoxification, applies to low temperament, malnutrition, pulmonary fever and burning of water。
Recipe Recommendations
- sweet fragrance
- cook
- an hour
- simple
Steps for Pumpkin porridge
1
Prepare a small piece of pumpkin to wash the thin slices。
2
The small casserole is boiled with fresh water and the small fire is washed with rice。
3
The rice will be boiled for a while and the pumpkins will be added。
4
Little fire boiled。
5
It'll boil till the rice blooms and the soup is thick。
6
The finished chart。