stir-fried beef with pepper

By SalvatoreKunde

stir-fried beef with pepper
A simple dish to go with rice. It's very simple to make

Recipe Recommendations

  • pepper of 5
  • beef 200 grams
  • ginger appropriate amount

Steps for stir-fried beef with pepper

  • 1
    Slice beef, add salt, soy sauce, pepper, corn flour, a little cooking wine, a little shredded ginger, mix well, and then add some peanut oil. Marinate for 15 minutes.
  • 2
    Remove the stalks and seeds from the pepper. If you like spicy food, you can leave the seeds behind. Cut it in half and cut it into small pieces.
  • 3
    After the pan is heated, add oil (preferably more), saute the shredded ginger until fragrant, put the beef into the pan, quickly divide it, then pour some cooking wine, stir fry for a few times, and then slip in some water. After seven ripe, serve for later use.
  • 4
    After setting up another pot, put the oil and heat it up, pour the pepper into the stir-fry a few times, and then pour the stir-fried beef into the pot and stir-fry together. If it is too dry, you can slip some water. After the beef is cooked, add salt and a little chicken essence to serve.
  • stir-fried beef with pepper Make Tips

    Chili peppers are rich in nutrients and also have slimming effects. Eating them regularly is very beneficial to your health.