Soybeans
By VicentaLakin
It's delicious, too, and I'm making it with meat and fried meat today。
Recipe Recommendations
- salty fragrance
- fried
- ten minutes
- simple
Steps for Soybeans
1
Clean up the spare。
2
The soybeans are cooled with cold water。
3
Change the cut。
4
Pork's fat and thin, chili garlic leftover。
5
There's a little bit of oil in the pot, too。
6
And then we'll add scrawny pepper garlic。
7
It's fine。
8
Load。