Celery sprouts, chicken and pork
By VicentaLakin
THE CELERY IS RICH IN PROTEINS, CARBOHYDRATES, CARROTS, VITAMIN B, CALCIUM, PHOSPHORUS, IRON, SODIUM, ETC. IT ALSO HAS THE EFFECT OF ACREATING THE FLAT LIVER, FRETILATING THE WIND, DECOMPRESSING THE SWELLING, HAEMORRHAGING, DETOXIFYING THE LUNG, ABDOMINAL BLOOD, INTESTINAL FLUTE, EMBALMING THE COUGH, REDUCING BLOOD PRESSURE AND PERIMENATING THE BRAIN. THE FREQUENT CONSUMPTION OF CELERY, ESPECIALLY CELERY LEAVES, IS USEFUL FOR THE PREVENTION OF HYPERTENSION, ARTERIAL SCLEROSIS, ETC., AND HAS COMPLEMENTARY THERAPEUTIC EFFECTS. THE CELERY SPROUTS DON'T SUCK. IT'S MORE CHEWY! IT'S GOOD TO HAVE A CHICKEN HEART。
Recipe Recommendations
- celery sprouts 200g
- chicken heart 100g
- pork 100g
- garlic appropriate amount
- Jiang appropriate amount
Steps for Celery sprouts, chicken and pork
1
It's fresh
2
Celery sprouts clean, meat and chicken hearts cut。
3
Porks and chickens with soy sauce and puff
4
The hot oil starts with garlic。
5
I'll put the meat on top of it。
6
Fire to seven。
7
Fill it up and make another celery sprouts。
8
Celery sprouts are cooked。
9
Two minutes with meat and a two-minute fry
10
The finished product。Celery sprouts, chicken and pork Make Tips
The celery sprouts, like other soybean sprouts, can be replaced with water, because it is more resilient and does not break easily like soybean sprouts! It's best to add onions. I didn't add them