Meatloaf mushrooms and eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Meatloaf mushrooms and eggs

1
The meat is refuelled, the wine, the raw, and the water is mixed for 10 minutes。
2
Spills after mushroom wash, ginger cut。
3
Oil in the pot, gingersy the little fire。
4
Put it in the meatloaf。
5
Put the mushrooms in the fried。
6
Five minutes with proper water。
7
Egg fluids with salt and wine。
8
Put it in the egg fluid。
9
It's sour, it tastes like a pot。