Meat and fertilizer
By VicentaLakin
Winter guari soaks up the heat, and a spleen of meat. Don't look at this fermented melon. It's really delicious. Simple, light tastes, which seem to be randomly matched, are cooking with heart。
Recipe Recommendations
- winter melon 250g
- pork leg 50g
- wolfberry 2g
- vegetable oil 3g
- salt 3g
- chives 1
- steamed fish oyster sauce 1 scoop
- soy sauce 1 scoop
- salty and fresh
- steamed
- ten minutes
- senior
Steps for Meat and fertilizer
1
Nutritional delicious。
2
It's for the old and the young。
3
Food ready。
4
Wintermelon washes and goes to the pelt。
5
Put a little salt in the plate。
6
Vegetable oil will fragrance meat。
7
Put the roasted meat in the middle of the melon and add steamed fish to the oil。
8
Put it in the hole。
9
Steam pots boil。
10
Put it in the winter melon, steam it with fire for six minutes and shut it down for two minutes。
11
Spill onions。
12
The best soup is fragrance。Meat and fertilizer Make Tips
1. A few carrots and maize grains can also be added to the meat, with a more attractive colour. 2. Meat powders shall be odoured with wine and salt. 3. It would also be nice to replace meat with ham and shrimp。