Pepper
By VicentaLakin
Recipe Recommendations
- pork appropriate amount
- mushrooms appropriate amount
- green pepper appropriate amount
- douchi appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- sugar appropriate amount
Steps for Pepper
1
Scratch pork into mashed meat, screech mushrooms, and then put a small amount of salt in the bowl, a little bit of sugar and no sugar. Then you mix it evenly。
2
Take the pepper and clean it with a long knife and stuff it with processed meat。
3
If you're in trouble, you don't have to fry it out, and if you're going to fry it with beans, the pepper will taste better and better, when it's a little wrinkled outside, then you'll pour it into the water, and then you'll put it in a little old color, with a little salt and sugar, and you'll be able to collect it。