Doudous
By VicentaLakin
Recipe Recommendations
- salty and fresh
- mix
- half an hour
- simple
Steps for Doudous
1
Prepare food。
2
Wood is immersed in warm water for two hours early and softly washed and controlled water。
3
Squeeze it, cut it into a big piece of hot water for the night, go salty。
4
Scratch after mussels, screeching of cucumbers, small slices of cucumbers, seeding of millipets, slice of onions, preparation of two spoons of chili beans, etc. Pelican oil, fragrance oil, smelt together。
5
The cucumber slices are salted for 10 minutes and then squeezed dry water。
6
Paprika and onions are put into the bowl and a little hot oil is pouring out the scent。
7
Put a little oil in the pot, put in two spoons of chili, put onions, squeezed vegetables, and added stork oil, flavor, oil and vinegar to the fire。
8
It's a nice little dish, "Bean-crunch" 。
9
(b) put wood, melons, red peppers and big bowls into the oil left over from the scrawling, with a spoonful of sugar。
10
Finally, it tastes better to put a little bit of sesame in a small bottle and to freeze in the fridge。
11
Tastes good. It's dinnertime。Doudous Make Tips
Paprika can reduce the spicyness when it's made of vinegar, with more guacamole, and with less cuisine. Put some fresh sesame fragrance. Jealous is left over from chili。