Meat tofu

By VicentaLakin

Meat tofu

Recipe Recommendations

  • minced pork appropriate amount
  • tofu 1 block
  • chives 2 pieces
  • Jiang halves
  • garlic 6 capsules
  • coriander a little
  • Pi County bean paste 1 scoop
  • oil appropriate amount
  • white pepper a little
  • MSG a little
  • water starch a little
  • huadiao wine appropriate amount

Steps for Meat tofu

  • Make Meat tofu step 0
    1
    Pork slits, tofu slices, onions, ginger, garlic, fresh peppers, fragrance。
  • Make Meat tofu step 1
    2
    The boiler heats the oil... until 30% of the heat pours into the fat。
  • Make Meat tofu step 2
    3
    It's so fragrancey, it's pouring in, and a little gin. (or wine)
  • Make Meat tofu step 3
    4
    Put the fat on the side of the pot and pour the soybean sauce out of red oil。
  • Make Meat tofu step 4
    5
    I'll put the peppers in the flowers and the peppers in the meat。
  • Make Meat tofu step 5
    6
    Half a bowl of water。
  • Make Meat tofu step 6
    7
    Tofu pours, white pepper boils flat... boils for about five minutes。
  • Make Meat tofu step 7
    8
    Pour in the starch, smelly, tumbled。
  • Make Meat tofu step 8
    9
    Spill the cuisine before you go out。
  • Make Meat tofu step 9
    10
    Load。

    • Meat tofu Make Tips

    I didn't put salt anymore because the salt in the soybeans is salty enough。

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