Boiled meat
By VicentaLakin
Recipe Recommendations
- lean meat 500 grams
- cooking wine two spoonfuls
- freshly ground pepper appropriate amount
- round lettuce a
- onion a little
- Spicy sauce bun a pack
- Jiang a little
- salt two spoonfuls
- egg white a
- qingshui appropriate amount
- chicken essence a little
- chili segments large number
Steps for Boiled meat
1
Skinny slices。
2
It's then put in the spice, and it's picked up for about an hour。
3
Open the crotch。
4
Cooking pots to make water, burning open to crotch。
5
Hotten the old treatment to the bottom of the big bowl。
6
The salted meat tablets were too hot。
7
And then you put it on the chorus。
8
Ginger's ready。
9
More than kerosene, put onions of ginger peppers and fried。
10
Then pour in the spicy sauce bag and make the scent of it。
11
The fire was then turned off after the fire that had been imported into the water had turned off the fire for a while, and it was poured on the meat tablets, which were then sprayed with peppers and hot oil, and then put on the spices。
12
The finished chart。
13
The finished chart。
14
The finished chart。