Green Bean Snow Mountain
By VicentaLakin
It's a nice, hot, hot, hot, fragrance of nuts mixed with sweet green beans, fine tastes, sweet ice, cool summer。
Recipe Recommendations
- mung bean 100g
- white sugar 20g
- crushed nuts 20g
- sweetening
- other
- several hours
- ordinary
Steps for Green Bean Snow Mountain
1
The green beans are washed and put into the lumber, with an appropriate amount of water (the amount of water is the best to absorb the green beans once they are cooked)。
2
It will be served in a stew pan for 1.5 hours, and will be taken out of the cold and put in a freezer。
3
the cooled green beans 100g and 10 g of sugar are taken from the fridge and put into the crumbs。
4
Put it on the cuisine and hit it at high speed for a minute。
5
When you're done with the green bean sand, you pour it into the glass bowl and make a cone。
6
Spread the nuts。
7
the other 10 g of white sugar will be crushed early with a cuisine machine and will be spilled over。