The tofu of the bean chops

By VicentaLakin

The tofu of the bean chops
Tofu with ribs is rich in taste and layers。

Recipe Recommendations

  • tofu 300g
  • ribs 300g
  • chopped pepper 2g
  • douchi 2g
  • garlic 2g
  • soy sauce 3g
  • Jiang 1g
  • starch 3g
  • sugar 1g
  • onion 1g

Steps for The tofu of the bean chops

  • Make The tofu of the bean chops step 0
    1
    Prepare your food。
  • Make The tofu of the bean chops step 1
    2
    The cleavage is cut in small parts and is immersed in clean water。
  • Make The tofu of the bean chops step 2
    3
    The bean is a little bit broken, the ginger cut, the garlic cut。
  • Make The tofu of the bean chops step 3
    4
    Hot oil in the pot, put in the cut beans, garlic, ginger, and when the little fire starts to smell, it's off。
  • Make The tofu of the bean chops step 4
    5
    Battery-controlled dry moisture impregnated with haemorrhage is added to starch。
  • Make The tofu of the bean chops step 5
    6
    When you're caught, you'll be able to get a fragrance, white pepper and pickle for 20 minutes。
  • Make The tofu of the bean chops step 6
    7
    Tofu sliced the plate。
  • Make The tofu of the bean chops step 7
    8
    Put salted ribs on tofu。
  • Make The tofu of the bean chops step 8
    9
    Put the steam pot in 25 minutes。
  • The tofu of the bean chops Make Tips

    Tofu chooses old tofu more easily, but young tofu is also possible。

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