The flesh and meat

By VicentaLakin

The flesh and meat
I'll make a big bowl of it

Recipe Recommendations

  • pig hind legs appropriate amount
  • Jiang appropriate amount
  • cinnamon appropriate amount
  • geranyl appropriate amount
  • pepper appropriate amount
  • octagonal appropriate amount
  • onion appropriate amount
  • dried chili appropriate amount
  • minced garlic appropriate amount

Steps for The flesh and meat

  • Make The flesh and meat step 0
    1
    Meat chops. You have to pick a half fat, tastes better。
  • Make The flesh and meat step 1
    2
    Prepare the sauce in turn。
  • Make The flesh and meat step 2
    3
    When the oil heats up, the cinnamon is added, the spice is made, and when the flavour changes, the slag is removed。
  • Make The flesh and meat step 3
    4
    When the slag was recovered, it fell into the flesh, and three minutes later fell into the garlic and then it continued。
  • Make The flesh and meat step 4
    5
    Onions of dry pepper, soy sauce coloured, salt appropriate。
  • Make The flesh and meat step 5
    6
    Join the sesame and keep firing。
  • Make The flesh and meat step 6
    7
    I'm gonna put on a little tweezer, and I'm gonna go back a few minutes。
  • Make The flesh and meat step 7
    8
    20 minutes, 20 minutes。
  • Make The flesh and meat step 8
    9
    Shame on you

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