Scrambled beans
By VicentaLakin
Recipe Recommendations
- broad bean 400g
- fennel small handful
- salt half a spoonful
Steps for Scrambled beans
1
Prepare a fragrance。
2
Clean, cut, to be used。
3
My own family planted the beans。
4
Go shell, get rice, wash。
5
It boils with water and a little salt, and boils all the beans。
6
Cooked beans over cold water and go to a shell。
7
Three layers of hot oil in the pot, and it's in the beans。
8
Add the right amount of salt, and continue to flip evenly。
9
And then you pour it in, and you make it soft。
10
The finished chart。