Toothpick

Recipe Recommendations

• lean meat appropriate amount
• salt appropriate amount
• white sugar appropriate amount
• pepper appropriate amount
• oyster sauce appropriate amount
• cooking wine appropriate amount
• soy sauce appropriate amount
• starch appropriate amount

• spiced
• fried
• an hour
• ordinary

Steps for Toothpick

1

Skinned meat cut into small pieces and put in some wine。

2

Put in half a spoon of sugar。

3

A spoon of salt。

4

Put in a little raw smoke。

5

Put in oil, starch, mix it evenly for 20 minutes。

6

Put your toothpicks in it。

7

The boiler is put in toothpick meat, and it'll be out in five minutes。

8

Toothpick meat done。

Recipe Categories

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