Old cucumber and ham soup
By VicentaLakin
Recipe Recommendations
- old cucumber 1 piece
- flower buds 300 grams
- Jinhua ham slices a little
- laoganma appropriate amount
- Weijixian soy sauce appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Old cucumber and ham soup

1
Preparation material。
2
Old cucumber peels off the seeds。
3
Ginger fragrance, 30 seconds in ham silk。
4
One minute after pouring into a clam, pouring in。
5
When the clams appear to be open, they pour water。
6
When the water goes down, it pours into the old cucumber。
7
I just thought I'd let Godmother go. In fact, it's okay for the little guys to stay away. It's still very rare。
8
Done. Too bad there's no more onions. It'd be a lot better to put onions. Because the clams and the onions are perfect。