Scrambled eggs
By VicentaLakin
Recipe Recommendations
- eggs of 3
- leek appropriate amount
- green garlic 1 piece
- salt a little
- pepper a little
- sesame oil a little
Steps for Scrambled eggs
1
Prepare food。
2
A few drops of white wine, a little perfume, a little salt, a little pepper powder spread, a clean slice of herbs, and a bit of garlic。
3
Oil in the pot, heat in the egg fluid, make small pieces, and the eggs come out。
4
The eggs are made out for use, so the eggs are very soft。
5
Use the rest of the oil in the pot to make garlic smell。
6
And then they put a little bit of salt in the fried eggs, and then they flipped。
7
First, it's in the root of the cauliflower, then it's in the leaf of the cauliflower, and then it's over。
8
Disc。