Potato chicken
By VicentaLakin
Recipe Recommendations
- Fresh Sanhuang Chicken half a
- Taro several
Steps for Potato chicken
1
Fresh three yellow chickens, half. Cut to pieces。
2
The taro went to cut into pieces。
3
Hot pots, onions, chickens in。
4
A small amount of wine is added to the cooking process。
5
When the chicken is cut off, put the taro in there for a minute or two。
6
Pour in the water, add two spoons of red juice, a spoon of old godmother, boiled in the fire for about 10 minutes, then turned into a burning fire for 10 minutes。
7
Finally, a big fire for juice and a hot pot。
8
The taro chicken is finished。