The cabbage

By VicentaLakin

The cabbage
There are any grubs in the house, and every meal without meat is as if it were not full. Eating meat and worried about eating it “three heights” can only be done to make the eaters taste meat and control fat intake. The blending of thorium is an ideal method, with vegetables and meat made and meat tastes while ensuring nutritional balance. This is the same type of cabbage. It's normal, but it tastes good. With a few carrots, the food works better。

Recipe Recommendations

  • pork tenderloin 150g
  • cabbage 300g
  • oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • starch appropriate amount
  • onion appropriate amount
  • carrots appropriate amount
  • Jiang appropriate amount

Steps for The cabbage

  • Make The cabbage step 0
    1
    Leather meat is washed and sliced, salted, wine, raw, starch, oil pickled for 10 minutes。
  • Make The cabbage step 1
    2
    The cabbage is washed clean with cold water for 10 minutes。
  • Make The cabbage step 2
    3
    The cabbage is torn to pieces。
  • Make The cabbage step 3
    4
    Carrot washes and slices。
  • Make The cabbage step 4
    5
    The boiler, the spinal oil, and then the oil。
  • Make The cabbage step 5
    6
    Carrot comes in and comes out。
  • Make The cabbage step 6
    7
    I'll make some more pots, and I'll make some cabbage。
  • Make The cabbage step 7
    8
    The cabbage collapsed and meat chips and carrots went to the pot。
  • Make The cabbage step 8
    9
    Salted, fried。
  • Make The cabbage step 9
    10
    You can have it evenly。

    • The cabbage Make Tips

    It tastes better and tastes better。

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    Recipe recommendation