Bean buns
By VicentaLakin
Recipe Recommendations
- pork half a catty
- kidney bean a pound
- onion appropriate amount
- soy sauce a little
- Jiang appropriate amount
Steps for Bean buns
1
One bag of yeast with about 700 grams and two hours of beehive eyes。
2
The meat cutting onions and a proper sauce。
3
The beans wash and steam for 6-7 minutes。
4
Bean cedar with salt to mix。
5
Pack it and put it in the pot for 20 minutes and then steam。
6
When the boiler starts steaming for 20 minutes, when the fire closes for 10 minutes, it'll wake up with a big, fat, white bag。
7
There's no attractive。