Cheese
By VicentaLakin
The roasted eggplant is a common dish, the main material being eggplants, tomatoes, peppers, broccoli. Cheese is highly nutritious and contains many vitamins and minerals. Cheese is cooked, steamed, burned, fried, etc。
Recipe Recommendations
- eggplant appropriate amount
- green pepper appropriate amount
- pork belly appropriate amount
- tomatoes appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- octagonal appropriate amount
- peanuts appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- water appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Cheese
1
Three chrysanthemums and two tomatoes were washed and dried and made large。
2
Paprika's in big pieces。
3
Tomatoes are ready。
4
Porks wash their flesh in appropriate amounts and cut into thin, even pieces of meat。
5
Onions, ginger and garlic are removed from their skins and cleaned into onion flowers, ginger and garlic, and each of the eight horns is washed clean。
6
A hot pot with a little more peanut oil puts onions, ginger, garlic, eight horns, a proper amount of wine and a flat amount of raw twirl。
7
The eggplants were evenly burned, and the eggplants ate too much oil。
8
Put it in tomatoes and flip out soup juice。
9
Add a proper amount of salt and amelioration, and add a small amount of fresh water cover to the boiler。
10
When a little bit of broccoli is burned in about seven minutes, it's evenly fried, and it's off fire。
11
Loaded。