Green bean cake
By VicentaLakin
- sweetening
- steamed
- an hour
- ordinary
Steps for Green bean cake
1
Make the green beans a day early。
2
Cut off the green bean skin。
3
Twenty minutes of voltage。
4
Spray the sugar。
5
It's filled with a cane, and it's crushed to soy sauce。
6
The butter melts。
7
Pour melted butter into soybean mashed and smooth the fridge for an hour。
8
Take the right amount of bean sand and put it in the mold and choose whatever flower you like。
9
When you're under pressure, you can't finish the freezer at once。Green bean cake Make Tips
There are so many green beans in the house, so it's a very difficult job to use leather green beans and skin them. The green, dark green bean cake in the picture. I added malt. The rest is original。