Scrambled eggs with leek flowers

Recipe Recommendations

• eggs 2 only
• leek flower a
• soy sauce appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Scrambled eggs with leek flowers

1

Ingredients: 2 eggs, 1 leek flower

2

Beat the eggs first, add a proper amount of chicken essence powder and stir well, wash the leeks and cut them into sections.

3

Heat the pan to warm the oil and fry the eggs until done.

4

Beat the fried eggs and serve. Standby.

5

Heat a little oil in the pan, add the leek flowers, and stir-fry until the leek flowers turn green and fragrant.

6

Add the fried eggs to the leeks and stir well.

7

Add appropriate amount of soy sauce to taste.

8

Finished product picture @@@ scrambled eggs with leek flowers.

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