Beef wood
By VicentaLakin
Black Moor, blood supplementation, pulmonary calming, stop bleeding and improve immunity。
Recipe Recommendations
- beef 300 grams
- black fungus 100 grams
- oil appropriate amount
- salt appropriate amount
- scallion a little
- white sugar a little
- soy sauce 1 tablespoon
- starch a little
- salty fragrance
- fried
- ten minutes
- simple
Steps for Beef wood
1
It tastes good when the ears are clean。
2
Beef sliced。
3
The boiler is hot, the onions are white and the beef is boiled to six or seven, and the bushes continue。
4
When it's cooked, a little light oil comes out of the pan。