Douchebag

By VicentaLakin

Douchebag
I'm an expert at making buns

Recipe Recommendations

  • bean dregs appropriate amount
  • self-raising flour appropriate amount
  • sesame appropriate amount

Steps for Douchebag

  • Make Douchebag step 0
    1
    In the morning, black bean dates and soybean slags were kept with spontaneous powder, or flour mixed with yeasts, followed by impotent lasagna。
  • Make Douchebag step 1
    2
    I've had a lot of time for my self-powder, so I put a little yeast and a little bit of powder。
  • Make Douchebag step 2
    3
    Just put it outside in the summer. It's cold today. I'll use the oven to put it down and let it go。
  • Make Douchebag step 3
    4
    The bubbles came up and I rubbed them again and again。
  • Make Douchebag step 4
    5
    All right, let's get it out of the steam pan and boil it for 15 minutes. Just smell the scent。
  • Make Douchebag step 5
    6
    Out of the oven! Ha ha。
  • Make Douchebag step 6
    7
    Mmm, soft and sweet
  • Douchebag Make Tips

    A little sesame powder was spilled in the sesame family, and another bag was in。