Glycerine fruit, Chiuzhou

Glycerine fruit is a common food in the streets of a tidal state. One of the main raw materials is Chinese glycerine, which is flat, detoxified, and can help digestion, thirst control, detoxification, drying of lungs and reducing coughing. The fragrance of licorice with sweet fruit has turned into a unique appetizer of wind, and, over time and with industrial development, licorice fruit has become one of the specialties of the state, and even part of the culture of the tide. When the stomach swells, the licorice fruit helps digestion and improves the appetite; when the person is unconscious, the licorice fruit wakes up the brain; when the body is not well, the licorice fruit reconciles the pharmacologicality, the antidote to the poison, and you fall in love with it: the greasy fruit of the chong。