Purple
By VicentaLakin
Recipe Recommendations
- glutinous rice noodles 100g
- warm water 50g
- Chengfen 30g
- boiling water 40g
- white sugar 20g
- corn oil 10g
- purple sweet potato powder 10g
- sweet fragrance
- steamed
- half an hour
- ordinary
Steps for Purple
1
100 grams of gramme of rice mixed with 50 grams of water。
2
30 grams of powder mixed with 40 grams of water。
3
Falling into the rice powder。
4
Add 20 grams of white sugar, 10 grams of corn oil, 10 grams of potato powder, and flour。
5
Put the face on the plate and steam it for 20 minutes。
6
Once out, a small amount of vegetable oil is rubbed in one-time gloves。
7
Split into small agents。
8
Pack up the soybeans。
9
Brush oil, wrap it in the film。