A fragrance
By VicentaLakin
THIS FRAGRANCE LATTE, WHICH ONLY USES THE SPICES, WITHOUT ANY OTHER FRAGRANCE, IS SO UNIQUE AS TO ENJOY ITS UNIQUE TASTE THAT ONCE IT ENTERS THE POT, IT IS THE SMELL OF THE HOUSE, THE MOUTH OF THE LITTLE FRIEND'S MOUTH, AND IT'S SO FRAGRANCE WHEN CUT OUT, DIPLOMATICALLY, FULL OF FRAGRANCE, IT'S SO GOOD THAT IT CAN'T STOP. IF YOU LIKE THE SMELL OF AROMA, DON'T MISS THE SEASON BECAUSE IT HAS A HIGHER NUTRITIONAL VALUE, ESPECIALLY WITH VOLATILE AROMA ORGANICS SUCH AS FRAGRANCES, WHICH CAN PROVIDE ACUPUNCTURE AND INCREASE APPETITE. IT IS PARTICULARLY APPROPRIATE FOR PEOPLE WHO HAVE NO APPETITE AS A RESULT OF EXCESSIVE HUMIDITY AND CHANGES IN TEMPERATURE. IT IS RICH IN VITAMIN C AND E, WHICH LUBRICATE SKIN AND ARE RESISTANT TO CANCER. MICRO-ELEMENTS CAN COMBAT CARDIOVASCULAR DISEASES, RICH CALCIUM AND IRON ARE ESPECIALLY SUITED TO ADOLESCENTS AND THE ELDERLY, WHILE ALSO REMOVING IRRITATION。
Recipe Recommendations
- flour 200g
- toona sinensis 150g
- oil appropriate amount
- salt appropriate amount
- Green pepper powder appropriate amount
Steps for A fragrance
1
Flour is added to an appropriate amount of warm water and a swarm of pasta, rubbing it on a smooth cover。
2
Fresh fragrances are washed clean and boiled for about one minute with the aim of removing nitrate and nitrite。
3
When you've taken cold water, you cut it down, you put salt and green pepper on your own, you don't have green pepper, you can replace it with white pepper, and I like the taste of green pepper。
4
the soufflé is made: the soufflé is ratiod with flour and oil at 1:1, and i use 60 g flour, boiled with 60 g oil, burned with heat and poured into the flour, and then evenly mixed。
5
Good noodles split in two。
6
Take a lasagna into a cake, evenly coated with tarp。
7
Scrambled on the side of the cake with a razor and squeezing it to the side。
8
Make noodles into pancakes。
9
The heat in the grill is warm, there is no cooker with the same effect as the pan, the thin boiler oil on the bottom, the good fragrances in the pan, and the two-faced golden yellow。
10
Let's cut open, see if it's an appetite, smell it, you'll want it moreA fragrance Make Tips
1. The perfume contains nitrates and nitrites, so whether they are condensed or heated, the water must be boiled for about one minute before processing, so that more than two thirds of the nitrites and nitrates can be removed. And the scent of the fragrance comes mainly from the fragrance oil, which is an insoluble component of the water, so it doesn't affect the taste of the vegetables. 2. Select as little as possible the fragrance, the lower the fragrance。