Chicken meat
By VicentaLakin
Recipe Recommendations
- chicken breast 100 grams
- onion 1 gram
- salt 1 gram
- soy sauce 3 grams
- peanut oil Xiao Xu
- Jiang 1 gram
- salty and fresh
- fried
- half an hour
- simple
Steps for Chicken meat

1
Chicken immersed for an hour。
2
Slice。
3
The salt。
4
Breathing and ginger。
5
Slip it back and pick it up for 20 minutes。
6
No sticky pot brush。
7
Fire in the meatloaf。
8
One side of gold and yellow turns。
9
Plot。
10
All fried chicken。