I'll eat it alive
By VicentaLakin
In shellfish molluscs, they contain a Delta 7-cholesterol and 24-methyl cholesterol that reduce serocholesterol, which combines the unique effects of inhibiting cholesterol in the liver and accelerating the excretion of cholesterol, thereby reducing the cholesterol in the body; they are more effective than the commonly used cholesterol-reducing drug grain steroids. People often have a pleasant feeling after eating shellfish, which is undoubtedly useful in removing some of the symptoms of distress。
Recipe Recommendations
- chibei 500G
- cucumber 50g
- horseradish appropriate amount
- waterlogged juice 2 tablespoons
- slightly spicy
- fresh
- ten minutes
- simple
Steps for I'll eat it alive
1
By the sea, Happiness has today bought a few big, living Red Beaks who are ready to eat their mouths。
2
Fresh cranberry came out with a knife and put it in the plate。
3
The dirty and blood water on the cranberry is clean。
4
Red Bea for everything。
5
I'm going to use a knife or a pair of scissors to get rid of the insides。
6
It's also stripped into strips。
7
It tastes good to eat with salt and vinegar on the other side。
8
A few times a clean spare with cold water。
9
Cucumber cut into thin pieces。
10
Red shells are decorated with brush brushes and dried water in red beak meat and cucumber chips。
11
The red bei is put in the middle of the disc to decorate the flowers。
12
It's better to have a good drink。
13
Looks like fresh cranberry meat is so bright。
14
It's perfect to eat raw cranberry。
15
The clitoris of the crumbs of the crumbs of meat leaves a fresh taste in the lips。
16
We love it so much。