Beer pig hoof
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- half an hour
- simple
Steps for Beer pig hoof
1
Fresh pigs' feet go down and extract dry water。
2
Oil (which could be added) will be used for 5.6 minutes to fry dry pig feet。
3
Scrambles and dry pepper。
4
Put a bottle of beer and a lid drys it in a fresh red pepper spicy pole。
5
The finished product。