Home version, Quizumi
By VicentaLakin
Recipe Recommendations
- meat 300g
- eggs one
- cooking wine 1 scoop
- soy sauce 1 scoop
- soy sauce 1 scoop
- oyster sauce 1 scoop
- salt 5g
- chicken essence 5g
- shisanxiang 5g
- sesame oil 5g
- edible oil 20g
- starch 20g
- onion appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- aniseed appropriate amount
- dried chili appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for Home version, Quizumi
1
Add onions of ginger paste to the meat pie and punch an egg。
2
Add wine, raw, old, platinum, salt, chicken, 13 fragrances, edible oil, evenly mixed with perfume。
3
Add an appropriate amount of starch mix。
4
It's a big shot。
5
Fifty percent hot to fry。
6
It's made of gold。
7
The hot oil in the pan goes down to ginger, pretzels, dry chili。
8
Drinks, raw, old, and a bowl of water。
9
Twenty minutes of crotch。
10
Onion flower done。