Red meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- quail eggs appropriate amount
- ginger slices appropriate amount
- octagonal
- cinnamon appropriate amount
- geranyl appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- sweet fragrance
- braised
- an hour
- simple
Steps for Red meat
1
First, five flowers cut two centimetres of squared blocks and immersed in water for half an hour。
2
The quail eggs are cooked and decorated。
3
The hot pot is oiled with ginger chips, eight horns, cinnamon skin, fragrance leaves, with little fire, and fragrances, which are made out of fragrances, and are made from fire until the skin is colored。
4
The wine is boiled, followed by raw, old, glitter and boiling water, and the fire is boiled on the top of the pan, and the squirt is boiled for about an hour。
5
Put them in quail eggs (and I put them with delicious potatoes), and the fire gathers juice and flips the egg to make the juice close。