Tofu with gravy
By VicentaLakin
Recipe Recommendations
- bacon 1 small piece
- cabbage half an
- oil tofu
- sugar a little
- cooking wine appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
- onion appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tofu with gravy
1
Food products: caterpillars (torn into small pieces with their hands), gravy (cleaning slices), tofu from oil (screeched half-screeched with water) and chili peppers cut back。
2
The boiler heats a little bottom oil, and the little fire makes the fragrance smell。
3
With garlic and peppers。
4
It's two minutes of tofu, two minutes of added wine, and evenly shared。
5
I'm not sure if I'm going to be able to do this。
6
Add half a bowl of water。
7
We'll have a five-minute boiler。
8
Add a little sugar。
9
The finished product。
10
The finished product。