Fried pork chops

By VicentaLakin

Fried pork chops
This pork chop is actually a meal that many adults and children love! With sour ketchup, I could eat two large pieces to put down chopsticks! My WikiLeaks, I can look at the recipes I carefully edit for you every day, and the thin body and body

Recipe Recommendations

  • pork loin 1 block
  • bread crumbs 100 grams
  • starch 80 grams
  • egg liquid of 2
  • salt 1 scoop
  • spiced powder 1 scoop
  • pepper 1 scoop
  • cooking wine 1 scoop

Steps for Fried pork chops

  • Make Fried pork chops step 0
    1
    The choice is to freeze the meat for two hours and cut it thin when it is hard and not completely frozen。
  • Make Fried pork chops step 1
    2
    Sliced meat slices with a soft knife, which would have been better if there had been a hammer in the house. A piece of meat is to be added to the pepper powder, fragrance and a spoon of wine and an egg pickle for an hour. The picture of this step is missing, so you can read it in words。
  • Make Fried pork chops step 2
    3
    Be prepared for bread, egg fluid and starch, as well as mashed potatoes and potatoes。
  • Make Fried pork chops step 3
    4
    Picked slices of meat are then made of starch, then in eggs, and then in bread。
  • Make Fried pork chops step 4
    5
    When the oil in the pot is 70% hot, the slices of meat that have been put in a good bakery are blown to gold and then recovered 20 seconds later。
  • Fried pork chops Make Tips

    I'm an 85-year-old super-eating and beautiful girl, and I love food and food photography, and thanks for your attention, I'm going to share with you in the public domain my thin secret. I'm only 80-90 pounds tall and 160 pounds tall. So if you eat the right way and at the right time, you'll enjoy eating while you're thin. My WikiLeaks, I can look at the recipes I carefully edit for you every day, and the thin body and body

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