A pickle box
By VicentaLakin
Recipe Recommendations
- leek 1 handful
- eggs of 2
- dumpling skin a little
- salt 1 spoon
- oil 2 tablespoons
- seasonings
- salty fragrance
- fried
- half an hour
- simple
Steps for A pickle box
1
Eggs are spread with a little salt, and when they're done, they're out, they're cold, they're shredded。
2
The cauliflowers are cut to pieces, with a small amount of oil mixed with salt, which reduces the amount of cauliflower water coming out。
3
Wrap the edges to prevent cracks。
4
Ps: You can put a little water in the oil while you're cooking, and you can't make a pot。