I don't know
By VicentaLakin
Recipe Recommendations
- chicken gizzards 300g
- dried chili appropriate amount
- onion appropriate amount
- soy sauce 1 scoop
- oyster sauce 1 scoop
- soy sauce 1 scoop
- salt appropriate amount
- chicken essence appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for I don't know
1
Chicken shampoo。
2
Get in the water。
3
Get out of control。
4
Oil is burned in the pot, 50% hot in the chicken coil, and it's cooked up and made up。
5
It's hot oil in the pot and it's dry pepper。
6
A spoon of oil, a spoon of raw smoke。
7
I'll put it in the chickens, evenly, and add a little water。
8
Plus a spoonful of old smoke, a spoonful of pepper oil, and salt chickens。
9
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