I've got a lot of lentils
By VicentaLakin
It's a thousand paces, green lentils, a little bit of silk, simple and delicious
Recipe Recommendations
- pork appropriate amount
- thousands of two
- lentils appropriate amount
- garlic two cloves
- Jiang a
- soy sauce three scoops
- vinegar a spoonful
- cooking wine 1 scoop
- sugar half a spoonful
- salt appropriate amount
- sweet sauce a spoonful
- starch 3 scoops
- vegetable oil appropriate amount
Steps for I've got a lot of lentils
1
Pork twitch, put a spoon of wine, a spoon of raw smoke, a spoon of starch, evenly mixed。
2
Two spoons of raw, one spoon of vinegar, an appropriate amount of sugar, an appropriate amount of salt, two spoons of starch, an appropriate amount of water, and a smoother。3
The lentils go and wash, water in the pot in the right amount and burn for a few minutes。
4
Putting lentils in cold water, changing cold water a few more times, making the lentils cool quickly and keeping green。
5
Cut the lentils into silk。
6
Thousands were burned in open water for a minute or two。
7
Get the chees out。
8
Chonches, garlic slices。
9
The proper amount of vegetable oil is placed in the pot, and the raisins are turned into decorating。
10
Add a spoonful of sweet noodle sauce, flat-fried。
11
Put it in the ginger and garlic, and put it in a thousand lentils。
12
Add to the little bowls the sauce, even the fire。
13
The finished chart。