Stewed potatoes with tomatoes
The tomatoes must be stewed into a rich sauce, it tastes great!!
Recipe Recommendations
- sour and salty
- stewed
- ten minutes
- simple
Steps for Stewed potatoes with tomatoes
1
First of all, we need to fry the onions and ginger until fragrant, stir-fry the meat until done, add the tomatoes without adding any water, stir-fry the juice of the tomatoes themselves, then add the potato slices and stew them, and finally add some green peppers to decorate them. It is delicious in one pot, saving time and delicious!!
2
Sorry, this is a finished product drawing, there is no step drawing