Pyramid evaporation ribs

ZIRCONIUM CONTAINS PROTEINS, FATS, SUGAR, CALCIUM, PHOSPHORUS, IRON, VITAMIN B1, VITAMIN B2, SOOT AND STARCH. IT IS NUTRITIONALLY WELL-NOURISHED, ACUPUNCTURES STRONG FOODS FOR WARM AND STRONG FOODS, ACUPUNCTURES THE ABDOMINAL FUNCTION, ABSCESSES THE ABDOMEN, ACNE, ABDOMINAL DIARRHEA, AND ABDOMINAL DIARRHEA. THE RIBS HAVE THE EFFECT OF FERTILIZING THE SUN, REPLETE THE BLOOD, PREPARING THE SOUP FOR ONIONS, AND SOME OF THE CORRESPONDING ONIONS, WHICH, AFTER COOKING, ARE DELICIOUS AND NUTRITIOUS; SO LONG AS WE MENTION THE RIBS, WHICH ARE DELICIOUS AND NOT TOO GREASY, THEY CONTAIN CALCIUM, IN ADDITION TO PROTEINS, FATS AND VITAMINS, AS WELL AS LARGE AMOUNTS OF CALCIUM PHOSPHATE, OSTEOPORUS, OSTEOGLOBIN, ETC., WHICH CAN PROVIDE CALCIUM TO YOUNG CHILDREN AND THE ELDERLY。

Recipe Recommendations

ribs appropriate amount
glutinous rice appropriate amount
salt appropriate amount
soy sauce appropriate amount
soy sauce appropriate amount
white sugar appropriate amount
white pepper appropriate amount
Jiang appropriate amount
peanut oil appropriate amount

salty and fresh
steamed
several hours
simple

Steps for Pyramid evaporation ribs

Glyphosmite is 7-8 hours early。

Fresh ribs wash clean and controlled water, add salt, raw, raw, wine, sugar, white pepper powder, ginger chips, a little peanut oil, water poaching, two hours' salt。

Pick up the ginger blades, dry-dry rice, pickled ribs into the rice, and wrap them in each。

The cold water into the pot burned and then the small fire evaporated for about an hour and 20 minutes。

The finished chart。