Private tofu
By VicentaLakin
It's good tofu soup. It's best to eat in summer
Recipe Recommendations
- Baiyu Lactone Tofu 1 box
- preserved eggs one
- Yuquan pickled mustard half a pack
- soy sauce 1 scoop
- sesame oil a little
Steps for Private tofu

1
Material collection。
2
Irogen tofu。
3
The whole disk is cut open without a board。
4
Slice a little bigger on the tofu。
5
Half of the water is washed and the salt is cut to the top。
6
A spoon of raw oil。Private tofu Make Tips
If you like ginger, you can put ginger moth on it. This one doesn't use salt. It's salty