Sausage
By VicentaLakin
You can't do it if you don't want meat
- slightly spicy
- fried
- ten minutes
- simple
Steps for Sausage
1
Preparation of food items: beef, spices, peppers, garlic。
2
Beef sliced into slices, then cut into beef silk。
3
A half hour of soy sauce, wine, raw smoke, a little edible oil and pastry。
4
Quisine cut, garlic cut, pepper cut。
5
Hot pot oil, first beef silk, then spices and pepperoni。
6
A little salt, a little chicken to fry。Sausage Make Tips
1. Beef is best chosen for the calf leg or the ridge, and it will be rare to eat with fire. Don't put too much cuisine on it. Too much beef