Pixie beans
By VicentaLakin
Recipe Recommendations
- cowpea appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- millet spicy appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- chili oil appropriate amount
- slightly spicy
- mix
- half an hour
- simple
Steps for Pixie beans
1
Oil is burned in the pot, 60% hot enough to enter the rinse of the rinded bean, and it is extracted in the form of a fried tiger。
2
Put on ginger and garlic。
3
Put on rice。
4
The salt chickens, sugar, raw, vinegar, pepper oils are all mixed。