Tomato noodle egg soup
By VicentaLakin
Recipe Recommendations
- tomatoes appropriate amount
- flour appropriate amount
- green vegetables appropriate amount
- shrimp skin appropriate amount
- onion appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tomato noodle egg soup
1
Food preparation: flour, tomatoes, hollow leaves, shrimp skin, eggs, onions, appropriate quantities。
2
Tomatoes, cabbage leaves cut in small pieces, flour added to a small amount of water mixed into swirl。
3
And a proper measure of water shall be added to the pot, and a little bit of water shall be added to it。
4
Pumpy soup is boiled, tomatoes added, a little boiled, tomatoes boiled, shrimp skin added。
5
And then you put empty cabbage leaves, you put eggs in, and then you put a proper amount of salt and perfume
6
Simple and delicious nutrition breakfast。