Squirty tofu
By VicentaLakin
Recipe Recommendations
- crucian carp art. 2
- tofu 1 block
- oil appropriate amount
- salt appropriate amount
- yellow wine appropriate amount
- chives 4 pieces
- Jiang 1 block
- garlic 6 capsules
- white pepper appropriate amount
- MSG appropriate amount
- flour appropriate amount
Steps for Squirty tofu
1
Fish wash clean... proper amount of yellow wine... salt... pickled for half an hour。
2
Cutting onions, ginger, garlic。
3
Tofu cut。
4
A little dry flour on a pickled fish。
5
Fire. Oil in the pot. Put the ginger。
6
Put it in the fish. Put it in the fire。
7
To fry the fish till they're yellow on both sides... to push the fish to the side of the pot with shovels... to put it onions, ginger, garlic to make the scent。
8
Into the water。
9
Pour it in the yellow wine, tofu, and boil it open。
10
Put a little salt, chicken, white pepper... and turn the little fire stew around for 15 minutes。
11
Scratch a little of that. Onion flowers. Scatter with shovels。
12
The finished product。