Diced pork with bitter gourd sauce
By StephonBatz
Ingredients: salt,bitter gourd,lean meat,soy sauce,starch,oil,sweet sauce
Recipe Recommendations
- bitter gourd appropriate amount
- lean meat appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- sweet sauce appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Diced pork with bitter gourd sauce
1
Raw material map, wash bitter gourd and lean meat for later use.
2
Remove the flesh of the bitter gourd and dice the lean meat separately.
3
Grasp bitter gourd with salt, add starch and soy sauce to lean meat, mix well and marinate.
4
Raise the oil pan and saute the ginger and garlic until fragrant.
5
Add diced pork and stir-fry until it changes color.
6
Add 1 spoonful of sweet flour sauce.
7
Stir well and stir until fragrant until fragrant, squeeze out the diced bitter gourd with excess water.
8
Stir well until the bitter gourd breaks.