Apple rice congee
By VicentaLakin
Porridge congee, fragrance. Summer congee。
- sweet fragrance
- cook
- half an hour
- simple
Steps for Apple rice congee
1
Shami three。
2
Ice and sugar。
3
The proper amount of water in the casserole boils, and the rice pours into the mill。
4
Apple to the skin, to switch to Ding。
5
When the porridge is ripe, apples and ice cream go in。
6
Cook to porridge, apples soft。
7
Fires, bowls, proper dry cinnamon or cinnamon, that is。
8
The finished product。
9
The finished product。