Carrot shrimp congee
By VicentaLakin
A bowl of porridge in the morning is good
Steps for Carrot shrimp congee
1
Prepare food。
2
Rice wash, 30 minutes bubble。
3
Shrimp pours a little wine, a little water, 10 minutes immersion。
4
Carrot Chetin。
5
The immersed rice will be poured into the electric rice table and a proper amount of water added。
6
Porridge and soup。
7
When porridge is almost cooked, carrots are spilled, a little salt is added, the mix is even and the cooking continues for 10 minutes。Carrot shrimp congee Make Tips
Early soaking of rice makes the porridge softer. Soak the shrimp with wine and remove the smell of shrimp. Carrots can be added from the beginning or later。