Doudou onion sauce

By VicentaLakin

Doudou onion sauce
In the cold summer, fish noodles became the first choice for our table. The weather is hot and there are plenty of opportunities for simple, delicious and light-faced dining tables. Normal onions and cabbage are made of soybeans, which are fast and delicious。

Recipe Recommendations

  • black fermented bean 80g
  • onion 90g
  • cabbage 80g
  • noodles 300g
  • oil appropriate amount
  • salt appropriate amount
  • chicken powder appropriate amount

Steps for Doudou onion sauce

  • Make Doudou onion sauce step 0
    1
    Get the beans ready。
  • Make Doudou onion sauce step 1
    2
    Dry bean poaching with appropriate cold water。
  • Make Doudou onion sauce step 2
    3
    Onions, cabbage wash。
  • Make Doudou onion sauce step 3
    4
    Onions, cabbage cuttin。
  • Make Doudou onion sauce step 4
    5
    Pick up the kettle, put onions in the chow。
  • Make Doudou onion sauce step 5
    6
    I'm going to make a bean。
  • Make Doudou onion sauce step 6
    7
    They smell like beans, onions, cabbage。
  • Make Doudou onion sauce step 7
    8
    Scrambled to the ground, salted。
  • Make Doudou onion sauce step 8
    9
    With chicken powder, even fire and spare。
  • Make Doudou onion sauce step 9
    10
    Cooking pots with water and making noodles。
  • Make Doudou onion sauce step 10
    11
    The noodles are cooked and dried and placed on the plate。
  • Make Doudou onion sauce step 11
    12
    Add the bean onion sauce, and you can enjoy it evenly。
  • Doudou onion sauce Make Tips

    1. It is not appropriate to add a variety of spices to the taste of this main bean. 2. The pasta is cooked and cool or not。