All the balls
By VicentaLakin
You don't need light cream and milk, and you don't need only yolk
Recipe Recommendations
- eggs of 2
- egg tart skin of 16
- pure milk 250ml
- white granulated sugar 35g
Steps for All the balls
1
You can boil pure milk and white sugar fire until it melts。2
Until the milk is cooled into the two full eggs。3
Overscreen。4
Put the ooze in the ooze。5
Send it to the pre-heated oven ~ 180 degrees and 25 minutes。
6
The finished chart。All the balls Make Tips
You don't have to fill it up! It's about half。